Holidays menu 2023

The holiday menu will be active: – from the 24th for lunch to the 26th for dinner – on January 1st for lunch

Closed: – 25 for dinner; – 31 for lunch; – January 1st for dinner

to start...

First dishes

quality pasta to enhance all flavors

Second dishes

Side Dishes

To conclude ...

Our producers of excellence

Pasta

Rigatoni, Spaghettoni – www.pastamancini.com

Pelusiello, Eliche – www.gerardodinola.it

Verdura

www.ortodivi.it

Extra Virgin Olive Oil, Legumes and Spices

Oil, Legumes – viola.it

Salt, Pepper – www.emporiodellespezie.it

Oregano, Capers, Dried Tomatoes – www.kazzen.it

Saffron – www.vignadimore.it

Hams, cured meats

Ham, Guanciale, Cinta Senese – www.renieri.net

Duck Speck – www.jolandadecolo.it

Cheeses

Fulvi Pecorino – www.ibuonatavolasini.com

Cow/goat milk cheeses –www.perenzin.com

Shredded, Caciocavallo – www.caseificiodinucci.it

Buffalo mozzarella – www.tenutapontoni.it

Eggs

www.thegardaeggco.com

Meat

Panzanese steak, Chianti tuna- www.dariocecchini.com

Baccalà

Baccalà –www.redelbaccala.it

Sott’olio

Paccasassi – www.rinci.it

Jams, Ancient Fruits and Sweet Liqueurs

Peaches in Syrup and Pear Angelica and jams for cheeses – www.agricolasigi.it

Cherries Jams – www.cavazza1898.com

Alkermes – www.montesenario.it

is this your first time at fraschetta?

We are with you every day, both at lunch and dinner
.

See you at La Fraschetta, we are waiting for you!

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