Approach to wine and pairing with food
The Art of Wine and Table
A journey to discover the art hidden in every glass
from October 17, 2023 , Tuesdays at 7.30pm
at La Fraschetta di Mastro Giorgio, Via Alessandro Volta 36, Testaccio (Rome)
A journey to discover the magic of wine and table, starting from the art of combining glasses and recipes.
Below we will delve into two special worlds that have enriched wine with further nuances: the exciting world of bubbles and the tasty universe of sweet wines.
Tuesday 17 October – The magic of the table: Pairing, Preserving and Serving Wine
Tuesday 24 October – Sweetness in Wine: Sweet Wines, Muffati, Passiti, Fortified and Flavored Wines h4>
Tuesday 7 November – From Prosecco to Champagne: Italian and international sparkling wines
Meetings lasting approximately 2 hours.
Each meeting will have a tasting focus in three tastings of wines chosen from the most enologically representative expressionsof the Italian and international territory.
In case of absence, the single meeting can be made up in future editions of the course (subject to notice within 48 hours and subject to availability of places on the new dates).
The course will be confirmed once a minimum number of participants is reached.
Participation (8 places available):€150
It is possible to participate in individual meetings after checking availability of places.