The staff was so nice to translate the Italian menu to us one by one. Though we only have Christmas special menu on Boxing Day, we can still try some signature dish in the restaurant. Local restaurant , local taste, it is good

Absolutely stunning food, with attention to detail, from the food going to the drinks and last but not least the service. The prices are very decent for what you’re getting. Beautiful outside area, and nice indoors. Highly recommend this place!

Nice atmosphere staff very nice we were served delicious tuscanian dishes made with local ingredients. Nice selection of wines too. We had the typical Carciofo alla Giudea (fried artichoke) and Millefoglie di Baccala' (puff pastry with cod) as antipasto, as entree we had the classic "Tonnelli Cacio e Pepe" and "Tonnelli alla cicoria e Pecorino". We loved the veggies "agretti" and the dessert "Crostata Ricotta Cherries". Our friends enjoyed instead dishes with meat.

Really good food and awesome service. The octopus with Carrots is one of the best I’ve had around the world. They change their menu recommendation each month and it is based on a specific Italian region. They also pair the menu with wine using a master sommelier that personally comes to the restaurant and educate the waiters. Thank you Sergio, super professional and welcoming.